
Early EHP detection
PCR + microscopy diagnose before shrimp go off-feed
Solutions to reduce
white feces disease
EHP and Vibrio are destroying gut. Don't wait until shrimp die — prevent from day 15 to save the crop.
White feces in shrimp is typically caused by gut microbiome imbalance combined with Vibrio and EHP (microsporidian). Treat with a 6-step protocol: water disinfection (Vibrio Clear), probiotic seeding (SoilMax), feed mixing FLASH 5g + CLEVER 5g/kg for 5 consecutive days. Prevention from day 15 of culture.
⚠ These are signs of EHP / Vibrio infection
EHP can come from postlarvae, and Vibrio is always in the water
⚠ Antibiotics-only → residue, next crop relapses


PCR + microscopy diagnose before shrimp go off-feed

CLEVER — protein extracted from yeast that helps balance the gut microbiota

FLASH + digestive enzymes support the gut and hepatopancreas

FLASH+CLEVER focuses on supporting the gut and hepatopancreas. If water is bad or hepatopancreas is weak — combine more solutions.
Yes. EHP and Vibrio causing white feces spread through water, equipment, and infected postlarvae. Disinfect equipment between ponds, PCR-test postlarvae before stocking.
EHP (Enterocytozoon hepatopenaei) is a microsporidian with no complete cure yet. The approach is early prevention, keeping the gut and hepatopancreas healthy (FLASH + CLEVER per Than Vuong's protocol) and building resistance so shrimp keep eating and growing.
Typically appears from day 30-50, when shrimp start eating heavily and pond organics increase. Ponds with EHP history may see it earlier from day 20. Prevent with FLASH + CLEVER from day 15.
The full 6-step protocol costs about 800,000-1,200,000 VND/1,000m³ for a 5-day treatment. Compared to losses without treatment (50-100% shrimp mortality), this is very reasonable.
Yes. After 3-5 days of correct treatment, shrimp start eating again. After 7-14 days, gut fully recovers, feces return to normal brown color. Persistence through the full course is key.
Check: (1) Total Vibrio and green Vibrio in water/liver, (2) PCR test for EHP, (3) microscope shrimp gut, (4) measure NH3/NO2/pH. Results help choose the correct protocol.
FLASH is a phytogenic solution (plant essential oils, butyric acid, herbal extracts) that helps protect the hepatopancreas and gut. CLEVER is protein extracted from yeast that helps balance the gut microbiota. Use them together at the dose on each product label.
Aquaculture technical assistant