Nhóm đường ruột

• Cung cấp các vi sinh và enzyme có lợi giúp tiêu hóa và hấp thu thức ăn tốt, kích thích tôm ăn nhiều giảm hao hụt thức ăn.
• Cung cấp nguồn dinh dưỡng, các vitamin và khoáng chất thiết yếu cho tôm.
• Cung cấp amino acid ở dạng tự do và các peptides ngắn giúp tôm dễ hấp thu và tăng trọng nhanh.
• Giúp tôm khỏe mạnh chống stress và giảm chi phí nuôi.

• Optimizing gut health through preventing inflammation, blocking phosphorus synthesis in biofilm of harmful bacteria.
• Protects the epithelial cells in shrimp body and self-adhesives pathogens to reduce the adverse effects caused by pathogens to ensure better shrimp growth.
• Yeast has the unique ability to help balance the intestinal flora similar to Lactic bacteria.
• Helps a healthy gut, absorbs food well and grows well.
• Effective prevention of gut pathogens in shrimp.

• Effective prevention of white feces disease and EMS.
• Inhibit the ability of harmful bacteria to grow in the gut of shrimp.
• Improved FCR.
• Increases the ability to absorb nutrients.

• Provides beneficial microorganisms and enzymes that balance digestive enzymes in the intestinal tract

• Increased digestive enzymes in the intestine to help protein metabolism and absorption better

• Compete with harmful bacteria (vibrio...) causing diseases of the liver and intestines

• Stimulating digestion, shrimp eat a lot and grow fast

Dosage and usage:

• Use 3-5g Mycrozyme - S for 1kg of feed. Continuous use during farming.

• Increase the dose when shrimp show signs of intestinal disease, the environment changes 10g / kg of feed.

• Provide beneficial microorganisms and enzymes to help digest and absorb good food, stimulate shrimp to eat more to reduce food loss.
• Effectively prevent white feces disease, improve survival rate and increase shrimp weight.
• Helps shrimps healthy, resists stress, reduces the amount of manure and excess food discharged into the pond environment.