
Function :
- Disinfectants are effective in killing pathogens such as viruses, bacteria, protozoa, and fungi in aquaculture ponds.
- They completely eliminate bacteria like Aeromonas, Pseudomonas, Vibrio, Edwardsiella, as well as viruses, fungi, and parasites that cause diseases in fish, such as ulcers, blood infections, tail rot, fin rot, bloating, and hemorrhagic liver and kidney conditions.
- Disinfectants help limit the formation of outbreaks and the spread of diseases between different farming areas.
- They also neutralize unpleasant odors and improve water quality by controlling algae growth, particularly the formation of blue-green algae.
Disinfectants effectively prevent pathogens in farmed fish